Category - Food

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Hola Code tackles the real migration crisis – TechCrunch

Tamara Davison Contributor Tamara Davison is a British journalist reporting from Mexico. She has written for The i Newspaper and Entrepreneur in addition to...

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VCs give us their predictions for startups and tech in Southeast Asia in 2019 – TechCrunch

The brand new yr is properly underway and, earlier than January is out, we polled VCs in Southeast Asia to get their ideas on what to anticipate in 2019. The...

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The Holiday Gift Guide for Gentlemen — Gentleman’s Gazette

The holidays are upon us as soon as once more, and as you be a part of your loved ones in celebration because the snow graces the bottom with a glass of...

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Agtech startup Imago AI is using computer vision to boost crop yields – TechCrunch

Presenting onstage right now within the 2018 TC Disrupt Berlin Battlefield is Indian agtech startup Imago AI, which is making use of AI to assist feed the...

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Peanuts, ice cream and chickpeas—US food trends, charted — Quartz

Over the previous 100 years, the best way People eat has drastically modified. These aren’t simply shifts in choice: Struggle, know-how, and globalization have...

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One billion 3D views and counting – TechCrunch

Final week Sketchfab, the 3D content material hub, shared an thrilling milestone — the corporate has simply crossed 1 billion cumulative pageviews. Taken with...

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from Kickstarter to sauce-making in China — Quartz

Again in July, I launched a pre-order marketing campaign for my Sichuan Chili Crisp, the primary 100% all-natural Sichuan chili sauce to hit the market. I...